Meatball Pizza
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Meatball Pizza
................................$Lobster Bisque
................................$Baked Brie
................................$Spinach Dip
................................$Raspberry Mojito
................................$Pepperoni Pizza
................................$Belgian Waffle Dessert
................................$Winter Wallnut Pizza
................................$Creative Pizza
................................$Wedding Soup
................................$Italian Meat Lovers Pizza
................................$Turkey Apple Brie with Blackberry Dijon
................................$The Boss Pizza
................................$Cranberry
................................$At Canoe Club Wine Bar, the menu seamlessly blends comfort and creativity, making every bite memorable as you sip wine or a handcrafted cocktail. You’ll find a range of wood‑fired pizzas like the savory Meatball Pizza, the crowd‑pleasing Pepperoni Pizza, and the indulgent Italian Meat Lovers Pizza, each with a perfectly blistered crust and rich toppings that pair beautifully with a glass of red or white. Alongside these signature pies, lighter bites such as Baked Brie and the creamy Spinach Dip offer perfect starters before you tackle heartier fare. The Lobster Bisque brings a smooth, luxurious finish to the appetizer section, while sandwiches like Turkey Apple Brie with Blackberry Dijon balance sweet and tangy flavors in every bite. Seasonal twists like the Winter Walnut Pizza or inventive Creative Pizza reflect the chef’s playful approach to comfort food classics, and a crisp Wedding Soup adds warmth on cooler evenings. Ending on a sweet note, the Belgian Waffle Dessert delivers a satisfying mix of texture and sweetness that rounds out the meal. With such a thoughtful variety of pizzas, soups, dips, and desserts, every visit feels fresh and satisfying, whether you’re in for a casual dinner or a lively night out with friends and family.